Wrap the tortillas tightly in plastic wrap and rest for 30 minutes. Mar 7, 2018 - These Pesto Cream Cheese Pinwheels are the perfect appetizer to make. Store leftover pinwheels in refrigerator in an air-tight container. This recipe comes together quickly, and everything in them goes together so perfectly. Roll out the puff pastry sheets on a lightly floured surface to a 9x12-inch (23x30 cm) rectangles. Place spinach leaves and a strip of prosciutto on top of cream cheese layer. Perhaps your little one can do this while you grate the cheese into a bowl. (till it's an inch thick). These Pesto Cream Cheese Pinwheels would be great on a plate with these Italian Pinwheels! Mix well to combine. Frozen puff pastry – look for it in the frozen aisle near the pie crusts.They usually come in a box of two, but you only need one sheet for this recipe. Carefully roll into a tight cylinder. Spread the banana pepper rings in a line down the middle of the tortilla, along the edge of the meat. I am always on the look out for appetizers and recipes that look and taste amazing but take little to no time. These Pesto… 35 calories; fat 3g; saturated fat 1g; protein 1g; carbohydrates 3g; fiber 0g; cholesterol 4mg; sodium 77mg. How to make Italian pinwheels? Roll each slice of bread to 1/4-inch thickness with a rolling pin. Top with 1 Tbsp. Theyâ re filled with naturally green and red pesto and prosciutto, plus gooey mozzarella cheese. Use thin slices of mozzarella cheese, instead of shredded. Put them in the refrigerator for four hours or overnight. Spread about 1/2 Tbsp. Transfer 1/4 c of the pesto to a bowl with the softened cream cheese. youtube. I didn’t think anything so simple could be so good! Using a sharp serrated knife, slice each log into ~1/2 inch slices to create pinwheels … Bake for 10 minutes. MyRecipes.com is part of the Allrecipes Food Group. Frozen puff pastry – look for it in the frozen aisle near the pie crusts.They usually come in a box of two, but you only need one sheet for this recipe. Pesto and ricotta cheese are spread over puff pastry which is cut and twisted into an appetizing pinwheel that begs to be pulled apart. Cream Cheese Pesto Pasta – you need only 3 ingredients and 5 minutes to prepare this gorgeous creamy pasta dish! Combine the softened cream cheese, Italian dressing, Italian seasoning, pepperoncini and roasted red bell peppers in a medium sized bowl until smooth and creamy. I love hearing from you & seeing what you made! Nutrition Roll the cream cheese mixture up tightly inside of the tortillas. instagram Top with 1 Tbsp. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Use the form below to submit your question or comment. Cream Cheese Pesto Pasta – you need only 3 ingredients and 5 minutes to prepare this gorgeous creamy pasta dish! It is simply layering ingredients on a tortilla and rolling. To make the Caprese Pesto Pinwheels Roll Ups, first dice up your tomato and make the cheese mixture. pinterest package of Neufchâtel cream cheese (this is softer than regular cream cheese and has 1/3 less fat), jar of roasted red peppers or pimentos, chopped walnuts, flour tortillas; Directions. In large bowl add the cream cheese, pesto, red pepper, Parmesan cheese and garlic powder and mix until combined. Mix well, Alternately, you can mix the cream cheese filling in the bowl of a stand mixer on low speed. Spread 1/3 of the mixture on top of one of the tortillas. Sprinkle with parmesan cheese and then top with the Italian blend cheese. Apr 17, 2019 - Explore Nabila Watson's board "Cream Cheese Pinwheels", followed by 389 people on Pinterest. MyRecipes may receive compensation for some links to products and services on this website. 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